Food Waste Disposer
Microbial food disposing with a household food waste processor is a process of crushing the plant into small pieces,
It is a technology that naturally decomposes it through the action of microorganisms.
It breaks food into small particles that are easily digested by microorganisms.
The speed of the food processor is increased and the environment is created for the effective activity of microorganisms.
These microbial crushing food processors are environmentally friendly and efficient to process food
There are advantages to that. In addition, food that has been ground into a small position is quickly processed by the action of microorganisms.
It decomposes and reduces odors, bugs, and germs, making it the best No. 1 appliance in the kitchen.
Product Description
Safe because it requires the lid to be closed with smart sensing.
It is a two-way method that allows you to use water even if you are processing food in a two-in-one way.
Protection of microorganisms from detergents, hot water, lax.
Triple drum method and BLDC motor improve rotational force to reduce strong crushing and shaking to reduce power load and quiet use
Compared to other products, it secures competitiveness as a product that has been certified as a legal product considering usability, environmental feasibility, power consumption, and noise/safety.
γ Super Strength Crushing/Motor – Equipped with triple drum type crushing BLDC motor recognized by the Korean Intellectual Property Office
γ Safety Device – Equipped with 3-stage safety sensors, safety UP, overload auto-shutdown
γ Double odor prevention trap – Develop and apply odor prevention U trap to block odor source
γ Bidirectional stirring device – to enhance the quenching/stirring function of the food in the forward rotation port
γ Liquefaction Emissions – Complete/decompose/dissipate Korean food and ingredients with a lot of fiber
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