Dryed cricket
It has a savory and light taste similar to grasshoppers eaten in the past, and is rich in protein, unsaturated fatty acids and essential amino acids, and also has a 1.5 times higher absorption rate than meat protein.
Product Description
It has a savory and light taste similar to the locusts eaten in the past, and is rich in protein, unsaturated fatty acids and essential amino acids, and has a 1.5 times higher absorption rate than meat protein.
-Ingredient name: 100% dried domestic Ssangbyeol crickets
-Nutrition: Carbohydrates 8.84g per 100g, Sugars 0.00g, Protein 67.67g, Fat 15.37g, Saturated Fat 5.16g,
Trans Fat 0.18g, Cholesterol 262.1mg, Sodium 353.4mg
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