DONG&MI Nurungji
Savory nurungji made by mixing Paju rice with pesticide-free cordyceps militaris grown on grain
Product Description
It is better to eat rice with cordyceps grown using grain (Paju brown rice) as a medium and eat it as a snack or snack with cooked rice at the Haccp facility, or with nurungjitang or nurungji baeksuk.
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