All good Dong Kong chip
A light snack made of only heat and pressure by mixing brown rice and jangdan soybeans from Paju rice and pesticide-free cordyceps militaris grown on grain
Product Description
It is a protein chip that is produced only by heat and pressure with cordyceps militaris grown with grain (Paju rice brown rice and jangdan beans) and 100% Paju rice brown rice and jangdan beans. It's a product without any sugar, salt, pigment, flour and preservatives. It's good for children who suffer from nutritional snacks or diabetes, and it's even better if you eat it as sand with cream cheese, various jam and ice cream.
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